The history of domaine Latour-Giraud extends over three centuries and goes up at the end of XVII. The current generation in charge is Jean-Pierre Latour who first started working in the cellar back in 1983, then took over the domaine in 93.
Latour Giraud covers 10ha of vineyards, producing roughly 80% whites and 20 % reds.
The rare red Meursault - Fruit harvested near Volnay Caillerets
100% Pinot Noir all destemmed. Aged for 15 months in 25% new oak.